Best Cocktail Lounges in Fremont, California
Ramos Gin Fizz
You will need for 1 glass:
1 egg white 3 parts gin
4-5 Ice cubes 3 drops Angostura
1 part fresh lemon juice bitters 1 part thin cream soda water (optional)
1 Put the Ice cubes into a cocktail shaker.
2 Pour in the lemon juice, cream and gin.
3 Add the egg white to the gin mixture.
4 Put Angostura bitters over the mixture.
5 Shake until a frost forms.
6 Pour without straining into a highball glass; if wanted top with soda water, and serve.
Morning Glory Fizz
You will need for 1 glass:
4-5 Ice cubes
3 parts gin
1 part fresh lemon juice 1 egg white
1 teaspoon sugar or
3 drops Pernod sugar syrup ginger ale
1 Put the Ice cubes into a cocktail shaker.
2 Pour the lemon juice, sugar and gin over the ice.
3 Add the egg white to the gin mixture.
4 Add the Pernod.
5 Shake until a frost forms.
6 Strain and pour into a lowball glass and top with ginger ale.
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